The 2016 Chardonnay Wild Yeast opens with lemon curd, key lime and green apples with hints of baking bread, allspice and nuts. The palate is medium-bodied, elegant, fine and fresh with mineral accents and a long racy finish. – Lisa Perrotti-Brown
The 2016 Chardonnay Wild Yeast opens with lemon curd, key lime and green apples with hints of baking bread, allspice and nuts. The palate is medium-bodied, elegant, fine and fresh with mineral accents and a long racy finish. – Lisa Perrotti-Brown