The Wine News, June/July 2003 issue

The Wine News, June/July 2003 issue

“Magnificent… A bouquet of black cherry and black currant is punctuated by scents of cumin, sweet white oak, licorice and a curious but pleasing Port-like nuances. Soft, velvety-smooth texture supports magnificent flavors of black cherry and black currant with threads of licorice and mint laced through the core.”

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