Blog Archives

Wine Spectator, March 2022

Wine Spectator, March 2022

Well-spiced and rich, with hints of crème brûlée to the cherry tart and wild berry flavors. The juicy finish features notes of cola and pomegranate, with pastry accents that linger on. Drink now …

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Forbes, April 2021

Forbes, April 2021

Garys’ Vineyard (yes, there are two men named Gary who own this vineyard, hence the apostrophe after the “s,”), is the source of Pinot Noir for several producers in California including Miner …

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Wine Spectator, October 2020

Wine Spectator, October 2020

Very delicate and supple, with an almost rosélike color, and flavors of cherry pastry and dried berry backed by glistening acidity. Lithe and juicy on the finish, with toasty notes. Drink now. 978 …

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Vinous, September 2020

Vinous, September 2020

Shimmering ruby-red. An expressive bouquet evokes red fruit preserves, potpourri and exotic spices, and a smoky mineral topnote builds with air. Bright and energetic in the mouth, offering …

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